Luke Esbenson's Location
Wheat Ridge, CO, US
Luke Esbenson's Work
Luke Esbenson's Education
The Culinary Institute of America
Associate’s Degree (Culinary Arts/Chef Training)
The Culinary Institute of America
Bachelor's of Professional Studies (Culinary Science)
Luke Esbenson's Skills
Luke Esbenson's Summary
Luke Esbenson, based in Wheat Ridge, CO, US, is currently a Senior Culinary Development Manager for Green chef at HelloFresh, bringing experience from previous roles at HelloFresh, Conagra Brands and Denver Museum of Nature & Science. Luke Esbenson holds a Associate’s Degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Microsoft Office, Cooking, Product Development, Research and Development, Research and more, Luke Esbenson contributes valuable insights to the industry. Luke Esbenson has 3 emails and 1 mobile phone number on RocketReach.