Lucas Olson Location
St. Louis, MO, US
Lucas Olson Work
- Executive Chef @ Unidine
- 2019 - 2022 Food and Nutrition Services Supervisor @ Mercy
- 2018 - 2018 Executive Chef @ Defience Ridge Vineyard
- 2016 - 2018 Executive Chef @ Lake Creek Winery
Lucas Olson Education
- Johnson & Wales University
Bachelor of Science - BS (Culinary Nutrition)
2008 - 2012
Lucas Olson Summary
Lucas Olson, based in St. Louis, MO, US, is currently a Executive Chef at Unidine. Lucas Olson brings experience from previous roles at Mercy, Defience Ridge Vineyard and Lake Creek Winery. Lucas Olson holds a 2008 - 2012 Bachelor of Science - BS in Culinary Nutrition @ Johnson & Wales University. Lucas Olson has 1 emails on RocketReach.
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Top Unidine Employees
-
Stephanie Masiello
Vice President, Legal at Unidine
Wellesley, MA, US25+ -
Sean Schena
Senior Vice President Operations at Unidine
Plymouth, MA, US23 -
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Ron Serluco
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Gordon Reichard
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United States1 -
Tim Lamson
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Amesbury, MA, US15 -
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Jim Mitchell
Chief Growth Officer at Unidine
Lineboro, MD, US11 -
55+
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Jim Mallozzi
Regional Director Of Operations at Unidine
Philadelphia, PA, US21 -
McInnis Malcolm
Regional Director of Operations at Unidine
Texarkana, TX, US21 -
Miles Scott
Director Of Dining Services at Unidine
Garwood, NJ, US22 -
Bryan Sparks
Director Dining Services at Unidine
West Chester, PA, US24 -
Joseph Farjani
Regional Director Of Operations at Unidine
Boston, MA, US42 -
James King
Regional Vice President at Unidine
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Paul C.e.c
Regional Director of Operations at Unidine
Toms River, NJ, US22 -
Molly Joyce
Director of Dining Services at Unidine
Needham, MA, US13 -
Jason Lee
Director Dinning Services at Unidine
Paradise Valley, AZ, US12
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