Kimberly Ng's Location

New York, New York, United States

Kimberly Ng's Work

  • Pastry Production @ Vento Trattoria
  • Pastry Cook @ Land One

Kimberly Ng's Education

  • International Culinary Center

    (Baking)

    2002 - 2003

Kimberly Ng's Skills

  • Ability To Prioritize And Complete Multiple Tasks
  • Cooking
  • Pastry
  • Capable Of Working In A Fast Paced Environment
  • Communicates
  • Desserts
  • Communicates Effectively With Managers
  • Catering
  • Co Workers And Clients
  • MS Word

Kimberly Ng's Summary

Kimberly Ng, based in New York, New York, United States, is currently a Pastry Production at Abigail Kirsch, bringing experience from previous roles at Soho House & Co, Tides Seafood, Vento Trattoria and One if by Land, Two if by Sea. Kimberly Ng holds a 2002 - 2003 International Culinary Center. With a robust skill set that includes Ability To Prioritize And Complete Multiple Tasks, Cooking, Pastry, Capable Of Working In A Fast Paced Environment, Communicates and more, Kimberly Ng contributes valuable insights to the industry.
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