Michael Vega Email & Phone Number
Director of operations @ Abigail Kirsch
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Michael Vega Location
- Tarrytown, NY, US
Michael Vega Work
- director of operations @ (November 1999 - Present)
- DIRECTOR OF OPERATION @ (January 1999 - Present)
- EXECUTIVE STEWARD, FOOD PURCHASING MANAGER @ THE NEW YORK ATHLETIC CLUB (January 1998 - January 1999)
- Executive Steward @ The New Athletic Club (February 1997 - November 1998)
- Restaurant Owner and Manager @ The Sunset cafe (August 1995 - February 1998)
- MANAGER Jr. PARTNER @ CORRIDOS MEXICANOS (January 1993 - January 1998)
- Restaurant Manager @ Acapulco Joes (January 1989 - February 1995)
- Supervisor @ COURTYARD BY MARRIOT (January 1991 - January 1993)
- Restaurant Manager and Consultant @ ACAPULCO JOE'S (January 1988 - January 1991)
- Assistant Manager @ LA HACIENDA CORPORATION (January 1983 - January 1988)
Michael Vega Education
- Iona University
2 YEAR (RESTAURANT MANAGMENT)
1987-1990 - TECHNICAL CAREER INSTITUTE
Electronics Curriculum
- Iona University
Third Year in BA
Michael Vega Skills
- Catering
- Food & Beverage
- Restaurants
- Food Service
- Banquets
- Restaurant Management
- Budgeting
- Hospitality
- Resorts
- Fine Dining
- Hotels
- Menu Costing
- Budgets
- Hotel Management
- Sanitation
- Cooking
- Cost Control
- Cuisine
- Wine
- Inventory Management
- Food Safety
- Hospitality Management
- Hospitality Industry
- Recipes
- Purchasing
- Process Scheduler
- Event Management
- Culinary Skills
- Food
- Bartending
- Menu Development
- Parties
- Corporate Events
- Pre-opening
- Income Statement
- Revenue Analysis
- Event Planning
- Recruiting
- Micros
- Trade Shows
- New Restaurant Openings
- Menu Engineering
- Culinary Management
- Hiring
- Banquet Operations
- Gourmet
- ServSafe
- Meeting Planning
- Wedding Planning
- Front Office
- Public Speaking
- Food and Beverage
- Strategy
- Pre Opening
- Microsoft Word
- Marketing
- Research
- Social Media
- Microsoft Office
Michael Vega Summary
- Michael Vega, based in Tarrytown, NY, US, is currently a director of operations at Abigail Kirsch. Michael Vega brings experience from previous roles at Abigail Kirsch, THE NEW YORK ATHLETIC CLUB, The New Athletic Club and The Sunset cafe. Michael Vega holds a 1987 - 1990 2 YEAR in RESTAURANT MANAGMENT @ Iona University. With a robust skill set that includes Catering, Food & Beverage, Restaurants, Food Service, Banquets and more. Michael Vega has 2 emails and 1 mobile phone numbers on RocketReach.
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