Ken Rubin Email & Phone Number
Chief Culinary Officer @ Rouxbe Online Culinary School
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Ken Rubin Location
- Portland, OR, US
Ken Rubin Work
- 2012 -now Chief Culinary Officer @
- 2015 -2020 Board Director @ Nobull Specialty Foods
- 2018 -now Chair, Broadcast Media Awards Committee @
- 2008 -2014 Board Director @
- 2011 -2012 Vice President, Food and Culinary Arts @
- 2009 -2011 Academic Director- Culinary Arts @
- 2008 -now Principal @ Foodthink
- 2005 -2008 Editor-in-Chief @ chefs.com
- 2002 -2007 National Education Manager @
- 1999 -2002 Food Editor @
- 1999 -2001 Co-Founder @ International Foodworks
Ken Rubin Education
- University of Texas
Master of Arts (Anthropology)
1998-2000 - Colorado College
Bachelor of Arts (Anthropology)
1994-1998
Ken Rubin Skills
- Culinary Skills
- Food
- Cooking
- Qualitative Research
- Ethnography
- Public Speaking
- Social Media
- Teaching
- Event Planning
- Editing
- Curriculum Development
- Blogging
- Higher Education
- Non-profits
- Strategic Planning
- Event Management
- Community Outreach
- Copy Editing
- Grant Writing
- Staff Development
Ken Rubin Summary
- Ken Rubin, based in Portland, OR, US, is currently a Chief Culinary Officer at Rouxbe Online Culinary School. Ken Rubin brings experience from previous roles at Nobull Specialty Foods, The James Beard Foundation, International Association of Culinary Professionals and Natural Epicurean Academy of Culinary Arts. Ken Rubin holds a 1998 - 2000 Master of Arts in Anthropology @ University of Texas. With a robust skill set that includes Culinary Skills, Food, Cooking, Qualitative Research, Ethnography and more. Ken Rubin has 2 emails on RocketReach.
Looking for a different Ken Rubin?
Find contact details for 700 million professionals.
Others Named Ken Rubin
Ken Rubin
Vice President, Sales
Providence, RI, US
Ken Rubin
Vice President - Actus Americas
Orlando, FL, US
Ken Rubin
President
Washington, DC, US
Ken Rubin
President
Princeton, NJ, US
Top Rouxbe Online Culinary School Employees
Fran Costigan
Director of Vegan Pastry
Philadelphia, PA, US
Joe Girard
CEO and Co-Founder
Vancouver, BC, CA
Gary Apito
Chief Executive Officer
New York, NY, US
Katie Rask
Director, Brand and Growth
Spokane, WA, US
Scott Stoll
Chief Medical Director, Rouxbe
Franklin, TN, US
Autumn Gray
Vice President of Enterprise
Snoqualmie, WA, US
Ken Rubin
Chief Culinary Officer
Portland, OR, US
Derrick Davenport
VP
Ocean View, DE, US
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5 free lookups.
Search the #1 Contact Database
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co