Jonathan Dempsey Email & Phone Number
Procurement Manager @ Culinary Institute Lenotre
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Jonathan Dempsey Location
- Houston, TX, US
Jonathan Dempsey Work
- 2021 -now Procurement Manager @
- 2018 -now Executive Chef and Project Manager @
- 2014 -2018 Executive Chef @
- 2011 -2014 Chef de Cuisine @ MERC Venues Oregon Convention center/P5/Expo Center/ Aramark
- 2007 -2010 Executive Chef @
- 2004 -2007 Specialty Restaurant Chef @
- 1997 -2000 Kitchen Supervisor @
Jonathan Dempsey Education
- The Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
1995-1997
Jonathan Dempsey Skills
- Venue Management
- Management
- Menu Costing
- Menu Development
- Large Scale Events
- Employee Relations
- Sustainable Menu Engineering
- Menu Engineering
- Venue Development
- Sustainable Procurement
- Employee Training
- Recipe Development
- Banquet Operations
- Training Delivery and Development
- Employee Management
- Recipes
Jonathan Dempsey Summary
- Jonathan Dempsey, based in Houston, TX, US, is currently a Procurement Manager at Culinary Institute Lenotre. Jonathan Dempsey brings experience from previous roles at Southern Foodservice Management, Inc., Oregon Zoo, MERC Venues Oregon Convention center/P5/Expo Center/ Aramark and Serenata Beach Club Llc. Jonathan Dempsey holds a 1995 - 1997 Associate's degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Venue Management, Management, Menu Costing, Menu Development, Large Scale Events and more. Jonathan Dempsey has 3 emails and 1 mobile phone numbers on RocketReach.
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Kimberly S.
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