Jaap Bergsma's Location
Apeldoorn, GE, NL
Jaap Bergsma's Work
Jaap Bergsma's Education
Jaap Bergsma's Skills
Jaap Bergsma's Summary
Jaap Bergsma, based in Apeldoorn, GE, NL, is currently a R and D Manager and Bakery Technologist at Van Dijk Banket, bringing experience from previous roles at Kerry Ingredients & Flavours, Kerry Bio-Science, Unifine Food & Bake Ingredients and DSM Bakery Ingredients. Jaap Bergsma holds a 1988 - 1992 Bachelor's degree in Consumptieve Technieken @ Fontys Hogescholen. With a robust skill set that includes Bakery, Ingredients, Product Development, Food Technology, Flavors and more, Jaap Bergsma contributes valuable insights to the industry. Jaap Bergsma has 2 emails on RocketReach.