Jan Borger's Location
Beilen, DR, NL
Jan Borger's Work
- Operational Director @ Van Dijk Bakery
- Manager Operations Europe @ Paques
- Owner @ Foodmax
- Operations Manager @ Van der Meulen Holland
- Operations @ Herkel B.V.
- Manager Operations @ Smilde Foods
- Manager RD and QA @ Smilde Foods
- Plant manager @ Smilde Foods
Jan Borger's Education
- Nyenrode Business University
Master of Science (General Management)
1994 - 1995 - Het Van Hall Instituut
Bachelor (Food science & technology)
1990 - 1994
Jan Borger's Skills
- FMCG
- Business Planning
- Strategic Sourcing
- Lean Manufacturing
- Marketing Strategy
- Continuous Improvement
- Operations Management
- Strategy
- Interim Management
- Food Processing
Jan Borger's Summary
Jan Borger, based in Beilen, DR, NL, is currently a Operational Director at Van Dijk Banket, bringing experience from previous roles at Paques BV, Foodmax, Van der Meulen Hallum B.V. and Royal Herkel. Jan Borger holds a 1994 - 1995 Master of Science in General Management @ Nyenrode Business University. With a robust skill set that includes FMCG, Business Planning, Strategic Sourcing, Lean Manufacturing, Marketing Strategy and more, Jan Borger contributes valuable insights to the industry. Jan Borger has 1 email on RocketReach.
5 free lookups per month.
No credit card required.
If you need more lookups,
subscriptions start at $48 USD/month.
Not the Jan Borger you were looking for?
Find contact details for 700 million professionals.
Others Named Jan Borger
-
2
-
2
-
1
Top Van Dijk Bakery Employees
-
1
-
11
-
11
-
1
-
1
-
ViewSiebe Dijksma
Hoofd Technische Dienst Bij Van Dijk Banket at Van Dijk Bakery
Oosterwolde, FR, NL2
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5
free lookups / month.
Search
Search over 700
million verified professionals across 35 million companies.
Get Contact Info
Get contact details including emails and phone numbers
(business & personal).
G2Crowd Trusted
300K+
Plugin Users
