Cooked at ours, served at yours - we feed awesome businesses acrross London with delicious daily employee dining, hospitality and events with no on-site kitchen required. From daily office dining to hospitality and event, coffee bars to pantry and hydration point management, Grazing is your all in one partner for food that drives culture and engagement. Delivered from our central London kitchens, we do the heavy lifting and cooking at ours, requiring minimal facilities, footprint and capex at our clients' offices and giving the ultimate flexibility to fit with today's hybrid working patterns. We’re all about delivering deliciousness - food that makes you say “wow, I need more of that” and service that genuinely lifts your mood. Thanks to our “cooked at ours, served at yours” model, we bring restaurant quality food straight to offices and venues across London, no on-site kitchen needed. Everything is freshly prepared from our HQ in Bermondsey and served with a side of personality. We’re here to shake up the world of workplace and event catering. Forget the outdated and overly serious stuff, we make food fun again. From feeding an entire office five days a week to throwing a party in the most unexpected space, we love taking on the tough briefs and smashing them out of the park.
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The Grazing annual revenue was $6.4 million in 2026.
Sam Hurst is the CGO of Grazing.
17 people are employed at Grazing.
The NAICS codes for Grazing are [72, 7223, 722].
The SIC codes for Grazing are [581, 58].