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Franke Foodservice Systems designs, manufactures and implements high-quality equipment, workspace organization and smallwares solutions for the quick-service restaurant and convenience store industries. Activities include "turnkey" new facilities, resupply of existing ones, and management of large-scale rollouts around the world. The division of Franke Group has over 1,800 employees and generated net sales of almost $1.1 billion in 2021 across locations in the USA, Europe and Asia. We partner with our customers to solve complex facilities operational challenges, utilizing cutting-edge technology for site surveys, design ideation, visualization and prototyping. Please "follow" us to learn more about our mission!

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Website https://www.franke.com/us/en/fs.html
Revenue $2.57 billion
Employees 1,472 (1,472 on RocketReach)
Founded 1911
Address 800 Aviation Pkwy, Smyrna, Tennessee 37167, US
Phone (705) 526-4764
Fax +41 62 787 34 43
Technologies
Industry Manufacturing, Restaurants, Industrial Machinery & Equipment, Coffee, Domestic kitchens, Food and Beverage, Foodservice Systems, Consumer Goods, Water Systems, Coffee Systems, Residential, Beverage Systems & Speciality Keg
Web Rank 50484
Web Visits 528190
Keywords Restaurant Equipment, Restaurant Kitchen Equipment, Facility Management, Cutting-Edge Technology
Competitors Elkay Manufacturing, GROHE SIAM LIMITED, InSinkErator, MAAX BATH, Moen Incorporated
SIC SIC Code 34 Companies, SIC Code 342 Companies
NAICS NAICS Code 3329 Companies, NAICS Code 33 Companies, NAICS Code 332 Companies

Franke Foodservice Systems Questions

The Franke Foodservice Systems annual revenue was $2.57 billion in 2024.

Gianluca Mapelli is the COO of Franke Foodservice Systems.

1,472 people are employed at Franke Foodservice Systems.

Franke Foodservice Systems is based in Smyrna, Tennessee.

The NAICS codes for Franke Foodservice Systems are [3329, 33, 332].

The SIC codes for Franke Foodservice Systems are [34, 342].

Top Franke Foodservice Systems Employees

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