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We specialize in creating healthy, delicious ready to eat meals and delivering them to our customers nationwide. All you have to do is heat, eat and enjoy!

Eat The 80 Questions

The Eat The 80 annual revenue was $5 million in 2026.

Paul Dobbins is the Owner and Chief Eating Officer of Eat The 80.

2 people are employed at Eat The 80.

Eat The 80 is based in Gainesville, Florida.

The NAICS codes for Eat The 80 are [722, 72, 7225].

The SIC codes for Eat The 80 are [58, 581].

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