2017 -2018 Executive Chef @ Murphys Landing Restaurant & Pub
2014 -2016 Executive Sous Chef @ Hollywood Casino
2010 -2014 Executive Chef @
2009 -2010 Sous Chef @
2005 -2009 Sous Chef @ Baxters Fresh Grille
David Napier Skills
Banquets
Menu Development
Fine Dining
Catering
Food & Beverage
Restaurants
Culinary Skills
Hospitality Management
Restaurant Management
Cuisine
Hospitality Industry
Hospitality
Pre-opening
Hotels
Micros
Recipes
Hotel Management
Resorts
Food Service
Cooking
Food
Event Management
Seafood
Chef
Event Planning
Hiring
Supervisor
Food and Beverage
Pre Opening
David Napier Summary
David Napier, based in Dayton, OH, US, is currently a Chef Manager at AVI Foodsystems. David Napier brings experience from previous roles at FLIK Independent School Dining, Sunrise Senior Living, Holiday Retirement and Top Golf. With a robust skill set that includes Banquets, Menu Development, Fine Dining, Catering, Food & Beverage and more. David Napier has 2 emails and 1 mobile phone numbers on RocketReach.
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