2023 -
now Vice President of Business Development @
2018 -
2023 Culinary Director and Restaurant Design Project Manager @
2010 -
2018 Resident District Manager @
2003 -
2010 Regional Chef @
2001 -
2003 District Executive Chef @
2001 -
2001 Sous Chef @ Striped Bass
1999 -
2000 Executive Chef @ Fanny Hill
now Executive Chef @ Arizonas Restaurant
Chris Gray Education
The Culinary Institute of America
Chris Gray Skills
Income Statement
Culinary Skills
Recipes
Food Service
Food Safety
Banquets
Food & Beverage
Menu Development
Cooking
Restaurant Management
Cuisine
Fine Dining
Catering
Food
Sanitation
Hospitality
Leadership
Food and Beverage
Research
Sales Management
Customer Service
Chris Gray Summary
Chris Gray, based in Warren, OH, US, is currently a Vice President of Business Development at AVI Foodsystems. Chris Gray brings experience from previous roles at Sodexo USA. Chris Gray holds a The Culinary Institute of America. With a robust skill set that includes Income Statement, Culinary Skills, Recipes, Food Service, Food Safety and more. Chris Gray has 2 emails and 1 mobile phone numbers on RocketReach.
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