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Chris Gray Location
Warren, OH, US
Chris Gray Work
Vice President of Business Development @ (March 2023 - Present)
Culinary Director and Restaurant Design Project Manager @ (May 2018 - March 2023)
Resident District Manager @ (August 2010 - May 2018)
Regional Chef @ (November 2003 - August 2010)
District Executive Chef @ (November 2001 - November 2003)
Sous Chef @ Striped Bass (January 2001 - November 2001)
Executive Chef @ Fanny Hill (July 1999 - December 2000)
Executive Chef @ Arizonas Restaurant (January 1994 - July 1999)
Chris Gray Education
The Culinary Institute of America
Chris Gray Skills
Banquets
Catering
Cooking
Cuisine
Culinary Skills
Culinary training
Fine Dining
Food
Food & Beverage
Food Safety
Food Service
Hospitality
Income Statement
Menu Development
Menu Planning
Public Relations
Recipes
Restaurant Management
Sanitation
Time Management
Leadership
Food and Beverage
Research
Sales Management
Customer Service
Chris Gray Summary
Chris Gray, based in Warren, OH, US, is currently a Vice President of Business Development at AVI Foodsystems. Chris Gray brings experience from previous roles at Sodexo USA. Chris Gray holds a The Culinary Institute of America. With a robust skill set that includes Banquets, Catering, Cooking, Cuisine, Culinary Skills and more. Chris Gray has 2 emails and 2 mobile phone numbers on RocketReach.
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