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Danielle Dunlap Location
Detroit, MI, US
Danielle Dunlap Work
Executive Sous Chef @ (January 2022 - Present)
Pastry Chef @ (August 2019 - Present)
baker @ (January 2019 - July 2019)
Pastry Cook @ (September 2007 - October 2018)
pastry cook @ (April 2003 - September 2007)
Pastry Assistant @ Josef's European Pastry Shop (August 2002 - April 2003)
Danielle Dunlap Education
Macomb Community College
none (Culinary Arts/Chef Training)
2000-2001
Danielle Dunlap Skills
Food
Customer Service
Leadership
Microsoft Word
Research
Public Speaking
Social Media
Danielle Dunlap Summary
Danielle Dunlap, based in Detroit, MI, US, is currently a Executive Sous Chef at CULINAIRE. Danielle Dunlap brings experience from previous roles at CULINAIRE at the Detroit Institute of Arts, morning glory coffee and pastries, MGM Grand Detroit and Marriott International. Danielle Dunlap holds a 2000 - 2001 none in Culinary Arts/Chef Training @ Macomb Community College. With a robust skill set that includes Food, Customer Service, Leadership, Microsoft Word, Research and more. Danielle Dunlap has 2 emails and 3 mobile phone numbers on RocketReach.
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