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Chris D Location
Magnolia, TX, US
Chris D Work
2023 -now QA and QC Manager @
2015 -now QA and R and D Director @
2022 -2023 Quality Assurance Manager @
2019 -2021 QA and R and D Director @
2018 -2018 Director QA and Food Safety @
2017 -2018 QA and FS Director @
2016 -2017 Director of Research and Development @
2015 -2015 Food Scientist - Global Channels @
2009 -2011 Senior Bakery Scientist @
2007 -2009 Bakery Applications Mgr. @ OmegaPure
2000 -2007 R and D Project Manager @
1989 -1992
1989 -1992
1989 -1992 QA manager @
Chris D Education
American Institute of Baking
Chris D Skills
Communication
Safety Management Systems
Corrective Actions
GFSI
Internal Audits
Project Management
Baking
Quality Assurance
Quality Investigations
Revisions
Concept Development
English
Root Cause Analysis
Auditing
Critical Control Point (CCP)
Quality Control
Food Technology
Bakery
Food Industry
Food Processing
GMP
Food Manufacturing
Sensory Evaluation
Flavors
Consumer Products
Quality System
Food Quality
Food Microbiology
Frozen Food
Food Chemistry
Sanitation
Packaging
Continuous Improvement
Food Service
Commercialization
Quality Management
Supply Chain
Customer Insight
Product Innovation
Grocery
Cross-functional Team Leadership
Catering
Food
Food Safety
HACCP
Ingredients
Food Science
Product Development
Supply Chain Management
Food & Beverage
Sqf
Chris D Summary
Chris D, based in Magnolia, TX, US, is currently a QA and QC Manager at Atkinson Candy Company. Chris D brings experience from previous roles at CSD CONSULTING LTD, Hearthside Food Solutions, La Canasta Mexican Food Inc and Bubbles Baking Co. Chris D holds a American Institute of Baking. With a robust skill set that includes Communication, Safety Management Systems, Corrective Actions, GFSI, Internal Audits and more. Chris D has 3 emails and 3 mobile phone numbers on RocketReach.
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