Founded in 1994 by Jim Connolly, CEO Chef quickly became an industry leader. Using his experiences in both the boardroom and the professional kitchen, Mr. Connolly combined the two to create team building and leadership programs that have helped many reach their full potential through universal understanding of key concepts.
| Website | http://www.ceochef.com |
| Revenue | $5.7 million |
| Employees | View employees |
| Address | 311 N Robertson Blvd 888, Beverly Hills, California 91325, US |
| Phone | +1 310-550-0382 |
| Industry | Education General, Education |
| Competitors | HelloFresh, Home Chef, Factor_, Blue Apron, Green Chef, Sunbasket, Snap Kitchen, Plated, Territory Foods, EveryPlate +29 more (view full list) |
| SIC | SIC Code 82 Companies, SIC Code 829 Companies, SIC Code 824 Companies |
| NAICS | NAICS Code 61 Companies, NAICS Code 611 Companies |
Looking for a particular CEO Chef employee's phone or email?
CEO Chef Questions
The CEO Chef annual revenue was $5.7 million in 2026.
CEO Chef is based in Beverly Hills, California.
The NAICS codes for CEO Chef are [61, 611].
The SIC codes for CEO Chef are [82, 829, 824].
Related Companies
G2Crowd Trusted
300K+
Plugin Users
