Brittany Smith's Location

Ballwin, MO, US

Brittany Smith's Education

  • Le Cordon Bleu College of Culinary Arts-St Peters

    (Culinary Arts/Chef Training)

Brittany Smith's Skills

  • Cooking
  • Customer Service
  • Catering
  • Hospitality

Brittany Smith's Summary

Brittany Smith, based in Ballwin, MO, US, is currently a Line Cook at The Country Club of St. Albans. Brittany Smith holds a Le Cordon Bleu College of Culinary Arts-St Peters. With a robust skill set that includes Cooking, Customer Service, Catering, Hospitality and more, Brittany Smith contributes valuable insights to the industry.
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