Bobby Harris Email & Phone Number
Chief Operating Officer @ Instinct
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Bobby Harris Location
- St. Louis, MO, US
Bobby Harris Work
- 2019 -now Chief Operating Officer @
- 2015 -2019 Executive Vice President Of Operations @
- 2013 -2015 Chief Operating Officer @
- 2010 -2013 VP Operations @
- 2009 -2010 Complex General Manager @
- 2007 -2009 Poultry GM and Director of Operations @
- 2002 -2007 Plant Manager @
- 2000 -2002 Operations Superintendent @
- 1996 -2000 Operations and Project Manager @ Kraft Foods Group
Bobby Harris Education
- University of Wisconsin-Madison 1990-1993
- Colorado State University 1988-1990
Bobby Harris Skills
- HACCP
- Food Safety
- Food Industry
- Food Processing
- Meat
- Food Microbiology
- Food Manufacturing
- Food Science
- GMP
- Strategic Planning
- Cross-functional Team Leadership
- P&L Responsibility
- Budget Process
- Customer Experience
- Ingredients
- SQF
- Poultry
- Food Technology
- Food
- Dairy
- P&L
- Frozen Food
- Continuous Improvement
- Plant Management
- BRC
- Production Planning
- Bakery
- Team Leadership
- Manufacturing
- Management
- Leadership
- Process Improvement
- P&L Management
- Business Process Improvement
- Food & Beverage
- Hazard Analysis and Critical Control Points (HACCP)
Bobby Harris Summary
- Bobby Harris, based in St. Louis, MO, US, is currently a Chief Operating Officer at Instinct. Bobby Harris brings experience from previous roles at Daybreak Foods, Inc., Rupari Food Services and Cargill. Bobby Harris holds a 1990 - 1993 University of Wisconsin-Madison. With a robust skill set that includes HACCP, Food Safety, Food Industry, Food Processing, Meat and more. Bobby Harris has 3 emails and 5 mobile phone numbers on RocketReach.
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