Don Moss Email & Phone Number
Sr. Director of Innovation and Technology @ Instinct
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Don Moss Location
- Omaha, NE, US
Don Moss Work
- Sr. Director of Innovation and Technology @ (March 2026 - Present)
- Director of Research Development @ (June 2023 - March 2026)
- Principal Development Scientist @ (October 2018 - June 2023)
- Foodservice H2 Innovation Manager @ (June 2016 - October 2018)
- Sr. Food Scientist @ (July 2011 - June 2016)
- Sr. Food Scientist @ Cargill Value Added Meats (June 2008 - July 2011)
- Development Chef @ Cargill Culinary (June 2007 - June 2008)
- Food Scientist @ Cargill Value Added Meats (June 2006 - June 2007)
Don Moss Education
- University of Nebraska-Lincoln
M.S. (Meat Science)
2004-2006 - University of Nebraska-Lincoln
B.S. (Animal Science)
1998-2003 - University of Nebraska-Lincoln
B.S. (Culinology)
1998-2003
Don Moss Skills
- Food Science
- Meat
- Food Processing
- Ingredients
- Food Industry
- HACCP
- Food Safety
- Food Technology
- Food
- Sensory Evaluation
- Food Manufacturing
- Flavors
Don Moss Summary
- Don Moss, based in Omaha, NE, US, is currently a Sr. Director of Innovation and Technology at Instinct. Don Moss brings experience from previous roles at Instinct, Conagra Brands and Cargill. Don Moss holds a 2004 - 2006 M.S. in Meat Science @ University of Nebraska-Lincoln. With a robust skill set that includes Food Science, Meat, Food Processing, Ingredients, Food Industry and more. Don Moss has 2 emails and 2 mobile phone numbers on RocketReach.
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