Big Mozz is a Brooklyn-based food startup. We launched in Brooklyn in 2015 at Smorgasburg, one of the largest outdoor food markets in the world. Serving dishes based around fresh mozzarella made on-site, we have grown into a mobile catering and market-focused business, with fast-growing retail and wholesale operations. Our main product is our famous, hand-made Mozz Sticks. You can now find us at Citi Field, Smorgasburg, and music festivals and concert venues all over the country.
View Top Employees from Big Mozz| Website | http://www.bigmozz.com |
| Revenue | $17 million |
| Funding | $150000 |
| Employees | 8 (6 on RocketReach) |
| Founded | 2015 |
| Phone | (973) 981-7770 |
| Technologies |
JavaScript,
HTML,
PHP
+37 more
(view full list)
|
| Industry | Food and Beverage Manufacturing, Hospitality General, Hospitality |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7223 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
Looking for a particular Big Mozz employee's phone or email?
Big Mozz Questions
The Big Mozz annual revenue was $17 million in 2024.
James Warren is the Co-Owner and Executive Chef of Big Mozz.
6 people are employed at Big Mozz.
Big Mozz is based in New York, New York.
The NAICS codes for Big Mozz are [7223, 72, 722].
The SIC codes for Big Mozz are [581, 58].
Top Big Mozz Employees
-
32
-
31
-
1
-
33
-
1
Related Companies
