Benjamin Stanley Email & Phone Number
Senior Corporate Chef - Manager of Sweet Applications @ Bell Flavors & Fragrances (Past)
Benjamin Stanley's Location
Chicago, IL, US
Benjamin Stanley's Work
- Senior Corporate Chef - Manager of Sweet Applications @ Bell Flavors & Fragrances
- Corporate Chef - Sweet Applications Manager @ Bell Flavors & Fragrances
- Principal Scientist, Refrigerated, Meal Combos @ The Kraft Heinz Company
- Senior R and D Manager, Global Donut and Bakery Innovation, Dunkin' Donuts @ Dunkin Donuts
- Senior R and D Manager, Food Innovation, Dunkin' Donuts @ Dunkin Donuts
- Senior R and D Manager, Global Ice Cream Innovation, Baskin Robbins @ Dunkin Donuts
- Global Innovation R and D Manager, Baskin Robbins @ Dunkin Donuts
- Vice President of Product and Research, Founding Member @ Food Genius Inc.
- Research and Development Chef @ Basic American Foods
- Savory Applications Sous Chef @ Bell Flavors & Fragrances
Benjamin Stanley's Education
- Kendall College
Bachelor of Applied Science (Culinary Arts)
2002 - 2008
Benjamin Stanley's Skills
- Science
- Esportes
- Daadkrachtig
- Uitzenden
- Start Ups
- Social Media
- Automation
- Live Events
- PR
- Culinary Management
Benjamin Stanley's Summary
Benjamin Stanley, based in Chicago, IL, US, is currently a Senior Corporate Chef - Manager of Sweet Applications at Bell Flavors & Fragrances, bringing experience from previous roles at Bell Flavors & Fragrances, The Kraft Heinz Company and Dunkin' Brands. Benjamin Stanley holds a 2002 - 2008 Bachelor of Applied Science in Culinary Arts @ Kendall College. With a robust skill set that includes Science, Esportes, Daadkrachtig, Uitzenden, Start Ups and more, Benjamin Stanley contributes valuable insights to the industry. Benjamin Stanley has 3 emails and 1 mobile phone number on RocketReach.
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