2018 - 2018 Senior R and D Manager, Global Donut and Bakery Innovation, Dunkin' Donuts @ Dunkin
2017 - 2018 Senior R and D Manager, Food Innovation, Dunkin' Donuts @ Dunkin
2016 - 2017 Senior R and D Manager, Global Ice Cream Innovation, Baskin Robbins @ Dunkin
2015 - 2016 Global Innovation R and D Manager, Baskin Robbins @ Dunkin
2010 - 2014 Vice President of Product and Research, Founding Member @ Food Genius Inc.
Benjamin Stanley Education
Kendall College
Bachelor of Applied Science (Culinary Arts)
2002 - 2008
Benjamin Stanley Skills
Flavor Chemistry
Food
Culinary Skills
Menu Development
Food Industry
Food Service
Cooking
Product Development
Chef
Restaurants
Benjamin Stanley Summary
Benjamin Stanley, based in Chicago, IL, US, is currently a Vice President - Sweet and Dairy at Bell Flavors & Fragrances. Benjamin Stanley brings experience from previous roles at Bell Flavors & Fragrances and The Kraft Heinz Company. Benjamin Stanley holds a 2002 - 2008 Bachelor of Applied Science in Culinary Arts @ Kendall College. With a robust skill set that includes Flavor Chemistry, Food, Culinary Skills, Menu Development, Food Industry and more. Benjamin Stanley has 2 emails and 1 mobile phone numbers on RocketReach.
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