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Anthony Luksas Location
Orlando, FL, US
Anthony Luksas Work
Consultant @ (April 2007 - Present)
Director Research and Development and Quality Control @ (July 1991 - July 2006)
Director–Dairy, Food and Beverage @ Sepragen Corporation (April 1990 - July 1991)
Senior Vice President, Dairy Research, Inc. and Director, Dairy Research Foundation @ United Dairy Industry Association (October 1983 - April 1989)
Technical Director, Research and Quality Control, Dairy and Agri Products Division @ Beatrice Foods Company (April 1962 - October 1983)
Second Lieutenant, Chemical Corps and Research Microbiologist @ Army Biological Laboratories, Fort Detrick, MD (April 1962 - April 1964)
Anthony Luksas Education
Illinois Institute of Technology
PhD (Microbiology/Molecular Biology)
1967-1979
Illinois Institute of Technology
MS (Biology)
1974
Loyola University Chicago
BS (Biology)
1961
Anthony Luksas Skills
Dairy
Microbiology
Product Development
Research
Market Development
Analytical Chemistry
Food Science
Food Industry
Food Safety
Molecular Biology
Cheese
Dairy Products
Ingredients
Food Microbiology
Biochemistry
HACCP
Confectionery
Anthony Luksas Summary
Anthony Luksas, based in Orlando, FL, US, is currently a Consultant at ASI Food Safety Consultants. Anthony Luksas brings experience from previous roles at Tootsie Roll Industries, Sepragen Corporation, United Dairy Industry Association and Beatrice Foods Company. Anthony Luksas holds a 1967 - 1979 PhD in Microbiology/Molecular Biology @ Illinois Institute of Technology. With a robust skill set that includes Dairy, Microbiology, Product Development, Research, Market Development and more. Anthony Luksas has 1 emails and 1 mobile phone numbers on RocketReach.
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