Amy Gilliland's Location
Bridgewater, NJ, US
Amy Gilliland's Work
Amy Gilliland's Education
Rutgers University
BS (Chemistry)
1977 - 1981
Amy Gilliland's Summary
Amy Gilliland, based in Bridgewater, NJ, US, is currently a Pricipal Food Scientist at National Starch Food Innovation, bringing experience from previous roles at National Starch and Chemical, national starch, Johanna Farms and General Spice, Inc. Amy Gilliland holds a 1977 - 1981 BS in Chemistry @ Rutgers University. Amy Gilliland has 2 emails on RocketReach.