Martin Slayne Email & Phone Number
VP Global Scientific and Regulatory Affairs @ Ingredion Incorporated
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Martin Slayne Location
- New York, NY, US
Martin Slayne Work
- VP Global Scientific and Regulatory Affairs @ (August 2021 - Present)
- Environmental Commissioner and Chair @ Mendham Township (December 2019 - January 2025)
- President and Founder @ SlayneConsulting LLC (December 2018 - August 2021)
- Global Head, Scientific and Regulatory Affairs @ (January 2014 - January 2018)
- Chief Food Safety Officer and Head of Global Scientific and Regulatory Affairs @ (January 2012 - January 2014)
- Senior Director Global Regulatory Affairs and Food Safety, Nutrition @ (January 2005 - January 2012)
- Administrator Food Safety Legislation @ European Commission, Health & Consumer Protection (January 2000 - January 2005)
- UK and EU Legislation and Policy on Food Safety and Animal Feed @ UK Government (MAFF + Food Standards Agency) (January 1997 - January 2000)
- Chief Scientist's Group - Animal Welfare, Meat Hygiene, Veterinary Medicines R and D Program @ UK Government (MAFF) (January 1995 - January 1997)
- Consultant Microbiologist, Research Lab leader @ (May 1993 - November 1995)
- Research Officer - Microbial Anti-adherence, Identification Systems, Immune Response @ University of Wales College of Medicine/ ICI Pharmaceuticals (January 1988 - January 1993)
Martin Slayne Education
- university of wales, cardiff
PhD and MPhil (Microbial Anti-adherent Formulations, Microbial Identification Systems)
1988-1992 - University of the West of England
BSc (Hons) (Applied Biology)
1984-1988
Martin Slayne Skills
- Food Safety
- Regulatory Affairs
- Nutrition
- Policy
- Food Science
- Food
- Consumer Products
- Food Legislation
- Agriculture
- Global Strategy
- Government Relations
- Hygiene
- Product Safety
- Cross-functional Team Leadership
- HACCP
- Strategy
- Food Processing
- Food Industry
- Food Technology
- GMP
- Product Development
- Public Policy
- Regulatory
- Cross Functional Team Leadership
Martin Slayne Summary
- Martin Slayne, based in New York, NY, US, is currently a VP Global Scientific and Regulatory Affairs at Ingredion Incorporated. Martin Slayne brings experience from previous roles at Mendham Township, SlayneConsulting LLC, The Hershey Company and Kraft Foods/ Mondelez International. Martin Slayne holds a 1988 - 1992 PhD and MPhil in Microbial Anti-adherent Formulations, Microbial Identification Systems @ university of wales, cardiff. With a robust skill set that includes Food Safety, Regulatory Affairs, Nutrition, Policy, Food Science and more. Martin Slayne has 2 emails and 1 mobile phone numbers on RocketReach.
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