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Zack Hess Location
New York, United States
Zack Hess Work
Executive Sous Chef @ (September 2024 - Present)
Terminal Chef @ (August 2023 - October 2024)
Co founder and Executive chef @ The Chef. (June 2017 - May 2024)
Executive Chef (January 2010 - May 2024)
Executive Chef @ TFustion. (August 2018 - March 2020)
Executive Chef @ Bordeaux Steakhouse (January 2015 - May 2017)
Lead Culinary Adviser- @ (August 2013 - December 2014)
Zack Hess Education
International Culinary Center
culinary arts (Culinary Arts/Chef Training)
2009-2020
Florida Atlantic University
Associate of Arts - AA
2000-2003
Zack Hess Summary
Zack Hess, based in New York, United States, is currently a Executive Sous Chef at Flik Hospitality Group. Zack Hess brings experience from previous roles at SSP America, The Chef., Self Employed and TFustion.. Zack Hess holds a 2009 - 2020 culinary arts in Culinary Arts/Chef Training @ International Culinary Center. Zack Hess has 2 emails on RocketReach.
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