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Zack Hess Location
New York, United States
Zack Hess Work
2024 -now Executive Sous Chef @
2023 -2024 Terminal Chef @
2017 -2024 Co founder and Executive chef @ The Chef.
2010 -2024 Executive Chef @ Self Employed
2018 -2020 Executive Chef @ TFustion.
2015 -2017 Executive Chef @ Bordeaux Steakhouse
2013 -2014 Lead Culinary Adviser- @
Zack Hess Education
International Culinary Center
culinary arts (Culinary Arts/Chef Training)
2009-2020
Florida Atlantic University
Associate of Arts - AA
2000-2003
Zack Hess Summary
Zack Hess, based in New York, United States, is currently a Executive Sous Chef at Flik Hospitality Group. Zack Hess brings experience from previous roles at SSP America, The Chef., Self Employed and TFustion.. Zack Hess holds a 2009 - 2020 culinary arts in Culinary Arts/Chef Training @ International Culinary Center. Zack Hess has 2 emails on RocketReach.
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