Sous Chef @ Sherbrooke Golf & Country Club (March 2015 - May 2016)
Catering Chef @ (November 2013 - November 2014)
Sous Chef @ (November 2012 - November 2013)
Chef @ (September 2006 - October 2012)
William Geller Education
Associate's degree (Culinary Arts/Chef Training)
1991-1993
William Geller Skills
Banquet Operations
Banquets
Catering
Chef
Cooking
Cost Control
Cuisine
Culinary Education
Culinary Management
Culinary Skills
Dinners
Fine Dining
Food
Food
Food Cost Analysis
Food Cost Management
Food Industry
Food Preparation
Food Processing
Food Quality
Food Safety
Food Service Operations
Food Service Sanitation
Gourmet
Grill
HACCP
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Hygiene
Ingredients
Inventory Management
Labor Control
Labor Management
Meals
Mediterranean
Menu Costing
Menu Development
Menu Engineering
Recipes
Restaurant Management
Restaurants
Sanitation
Sauces
Seafood
ServSafe
Serve Safe Certified
Wine
William Geller Summary
William Geller, based in Lake Worth, FL, US, is currently a Kitchen Operations Manager at Air Culinaire Worldwide. William Geller brings experience from previous roles at Vi, Aston Gardens, Sherbrooke Golf & Country Club and Chartwells Higher Education Dining Services. William Geller holds a 1991 - 1993 Associate's degree in Culinary Arts/Chef Training. With a robust skill set that includes Banquet Operations, Banquets, Catering, Chef, Cooking and more. William Geller has 1 emails and 2 mobile phone numbers on RocketReach.
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