The Tucson Weekly, founded in 1984, is an award-winning alt-weekly serving the Tucson metropolitan area, distributing 40,000 issues a week to newsstands across town and serving up news, pop culture and opinions online every day. The editorial staff consists of Dan Gibson (editor), Irene Messina (assistant editor), Jim Nintzel (senior writer), Mari Herreras (staff writer) and Henry Barajas (online editor).
View Top Employees from Tucson Weekly| Website | http://www.tucsonweekly.com |
| Revenue | $112 million |
| Employees | 12 (4 on RocketReach) |
| Founded | 1984 |
| Address | 7225 N Mona Lisa Rd, Ste 125, Tucson, Arizona 85741, US |
| Phone | (520) 797-4384 |
| Fax | (520) 575-8891 |
| Technologies |
JavaScript,
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| Industry | Newspapers, Newspapers & News Services, Media & Internet |
| Web Rank | 375454 |
| Web Visits | 137780 |
| Keywords | Tucson Weekly, Marijuana Arizona, How To Survive Tucson Summer, Tucson Best Raw Shrimp, Oro Valley |
| Competitors | Cushing Street Bar & Restaurant, Fini's Landing, Old Tucson Company |
| SIC | SIC Code 271 Companies, SIC Code 27 Companies |
| NAICS | NAICS Code 511110 Companies, NAICS Code 51 Companies, NAICS Code 511 Companies, NAICS Code 5111 Companies, NAICS Code 51111 Companies |
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Tucson Weekly Questions
The Tucson Weekly annual revenue was $112 million in 2023.
Erik Kerr is the Culinary Director of Tucson Weekly.
4 people are employed at Tucson Weekly.
Tucson Weekly is based in Tucson, Arizona.
The NAICS codes for Tucson Weekly are [511110, 51, 511, 5111, 51111].
The SIC codes for Tucson Weekly are [271, 27].
Top Tucson Weekly Employees
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21
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