Truffleberry is an adventurous idea created by restaurant chefs who saw an opportunity to change the connotation of the “C word”…Catering. We have been dedicated to a philosophy determined to redefine what is possible for a catered event. Customized menus, on-site restaurant style execution, the highest quality ingredients, labor intensive menu items, ambitious styling, evocative presentation, meticulous attention to detail, thoughtful service. We believe in good old fashioned hospitality, with new school punctuation.
View Top Employees from Truffleberry| Website | http://www.truffleberrymarket.com |
| Revenue | $2 million |
| Employees | 5 (4 on RocketReach) |
| Founded | 2008 |
| Address | 2744 W Roscoe St, Chicago, Illinois 60618, US |
| Phone | (630) 301-2669 |
| Industry | Food & Beverages, Business Services General, Business Services |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7223 Companies, NAICS Code 722 Companies, NAICS Code 72 Companies |
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Truffleberry Questions
The Truffleberry annual revenue was $2 million in 2024.
Loren Hall is the Wine Director of Truffleberry.
4 people are employed at Truffleberry.
Truffleberry is based in Chicago, Illinois.
The NAICS codes for Truffleberry are [7223, 722, 72].
The SIC codes for Truffleberry are [58, 581].
Top Truffleberry Employees
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