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Timothy Struble Location
Detroit, MI, US
Timothy Struble Work
Sales Executive @ (September 2018 - Present)
Co-Founder, Business Development Manager @ The Butcher and Grocer (March 2016 - July 2018)
Business Manager @ (May 2011 - March 2016)
Timothy Struble Education
The Ohio State University
Bachelor of Arts - BA (Business Administration and Management, General)
2004-2008
Timothy Struble Skills
Meat
Leadership
Consultative Selling
Business Planning
Interpersonal Communication
Deal Sourcing
Negotiation
Problem Solving
C-Level Relationships
C-Level
Professional Services Industries
Product Service
Sales Performance
Written Communication
Sales Presentations
Business Development
Relationship Development
Market Analysis
Customer Relationship Management (CRM)
Sales
Customer Service
Customer Retention
Customer Acquisition
Personnel Management
Personnel Evaluation
Personnel Selection
Personnel Supervision
Social Media
Social Media Marketing
Social Networking
Management
Food Safety
Food
Analysis
Employee Training
Training
Marketing
Food Quality
Food Service
Human Resources
Inventory Management
Food & Beverage
Team Building
Supply Chain Management
Cold Calling
Pricing Strategy
Butchery
Recipes
Catering
Startups
Food and Beverage
Restaurants
Microsoft Excel
Menu Development
PowerPoint
Restaurant Management
Timothy Struble Summary
Timothy Struble, based in Detroit, MI, US, is currently a Sales Executive at The Chefs' Warehouse. Timothy Struble brings experience from previous roles at The Butcher and Grocer and Bluescreek Farm Meats. Timothy Struble holds a 2004 - 2008 Bachelor of Arts - BA in Business Administration and Management, General @ The Ohio State University. With a robust skill set that includes Meat, Leadership, Consultative Selling, Business Planning, Interpersonal Communication and more. Timothy Struble has 2 emails and 1 mobile phone numbers on RocketReach.
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