Tim Ryer's Location
Nottingham, Nottingham, United Kingdom
Tim Ryer's Work
- Catering Procurement Manager @ Greene King
- Cost and Efficiency Manager (National) @ Greene King
- Food Operations Manager (National) @ Greene King
- Group Operations Manager @ C & S ENTERTAINMENTS LIMITED
- Operations Manager @ C & S ENTERTAINMENTS LIMITED
- General Manager @ C & S ENTERTAINMENTS LIMITED
- Bar Supervisor @ C & S ENTERTAINMENTS LIMITED
- Bar Staff @ C & S ENTERTAINMENTS LIMITED
- Glass Collector @ C & S ENTERTAINMENTS LIMITED
Tim Ryer's Education
- Lifetime
Foundation degree (Higher Management & Leadership)
2018 - 2020 - Home Learning College
Accounting and Finance (AAT Level 2 & 3)
2012 - 2014 - West Nottinghamshire College
NVQ'S (Hospitality and Recreation Marketing Operations)
2001 - 2003
- Manor Comprehensive School
GCSE
1997 - 2001
Tim Ryer's Skills
- Customer Service
- Hospitality Management
- Time Management
- Food Service
- Continuous Improvement
- Bartending
- Microsoft Excel
- Senior Management Within the Hospitality Sector
- Restaurant Management
- Project Management
Tim Ryer's Summary
Tim Ryer, based in Nottingham, Nottingham, United Kingdom, is currently a Catering Procurement Manager at Greene King, bringing experience from previous roles at Greene King and C & S ENTERTAINMENTS LIMITED. Tim Ryer holds a 2018 - 2020 Foundation degree in Higher Management & Leadership @ Lifetime. With a robust skill set that includes Customer Service, Hospitality Management, Time Management, Food Service, Continuous Improvement and more, Tim Ryer contributes valuable insights to the industry. Tim Ryer has 2 emails on RocketReach.
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