Rated as Dallas best sushi bar along with rave reviews for its atmosphere and drinks, The Blue Fish Japanese Restaurant is an experience within itself. The Blue Fish splashed into the Dallas market in 1998. The company's mission was to bring highly successful and popular trend which was sweeping California's restaurant scene to Dallas. Introducing innovative sushi using the freshest ingredients possible while incorporating the Asian fusion cuisine and serving it in a high energy, hip atmosphere. The Blue Fish is an intimate, stylish sushi and sake bar that merges modern sushi and fabulous drinks into a contemporary environment where dining and socializing all converge under one roof.
View Top Employees from The Blue Fish| Website | http://www.thebluefishsushi.com |
| Revenue | $145 million |
| Employees | 68 (34 on RocketReach) |
| Founded | 1998 |
| Address | 3519 Greenville Ave., Dallas, Texas 75206, US |
| Phone | (214) 370-8815 |
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| Industry | Restaurants, Food and Beverage, Sushi, Hospitality, Sake, Japanese and Asian Fusion Cuisine, Wine |
| Web Rank | 3 Million |
| Keywords | Blue Fish, The Blue Fish, Blue Fin Sashimi In Frisco, Tx 75034, Bluefish Grill Dalla, Blue Fish Restaurant Woodlands |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies |
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The Blue Fish Questions
The The Blue Fish annual revenue was $145 million in 2024.
Sean Kim is the Chief Operations Officer of The Blue Fish.
34 people are employed at The Blue Fish.
The Blue Fish is based in Dallas, Texas.
The NAICS codes for The Blue Fish are [722, 72, 7225].
The SIC codes for The Blue Fish are [58, 581].
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