FreeRange Concepts was founded in 2011 by Josh Sepkowitz and Kyle Noonan. We own and operate 12 of the best restaurants in Texas, with more expansion on the horizon. Our company motto is simple: CREATE REMARKABLE MEMORIES. We have a passion for hospitality and we strive every day to create remarkable memories across our organizations and guest experiences. At each of our concepts, Bowl & Barrel, Mutts Canine Cantina, The Rustic, The General Public and Joe Leo Fine Tex Mex, we pioneer the freshest ideas in the dining industry. For more information and to view our current career opportunities, visit us at freerangeconcepts.com.
View Top Employees from FreeRange Concepts| Website | https://www.freerangeconcepts.com |
| Revenue | $6 million |
| Employees | 84 (62 on RocketReach) |
| Founded | 2011 |
| Address | 8111 Preston Rd Ste 610, Dallas, Texas 75225, US |
| Phone | (972) 207-3153 |
| Technologies |
JavaScript,
HTML,
PHP
+23 more
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| Industry | Restaurants, Hospitality General, Hospitality |
| Web Rank | 23 Million |
| Keywords | Freerange Concepts Press Release, Freerange Concepts |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies |
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FreeRange Concepts Questions
The FreeRange Concepts annual revenue was $6 million in 2024.
Jessica Sepkowitz is the CIO of FreeRange Concepts.
62 people are employed at FreeRange Concepts.
FreeRange Concepts is based in Dallas, Texas.
The NAICS codes for FreeRange Concepts are [722, 72].
The SIC codes for FreeRange Concepts are [58, 581].
Top FreeRange Concepts Employees
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