Terrence Tookes Location
Orlando, FL, US
Terrence Tookes Work
Terrence Tookes Education
Arts Institute of Atlanta
Bachelors of Science (Food & Beverage Management)
2012 - 2014
Arts Institute of Atlanta
Bachelors of Science (Culinary Arts Management)
2012 - 2014
Johnson & Wales University
Associate of Science (A.S.) (Culinary Arts and Related Services)
2003 - 2005
Terrence Tookes Skills
Terrence Tookes Summary
Terrence Tookes, based in Orlando, FL, US, is currently a Vice President Corporate Executive Chef at Darden Restaurants- Olive Garden at Olive Garden. Terrence Tookes brings experience from previous roles at Olive Garden and American Culinary Federation. Terrence Tookes holds a 2012 - 2014 Bachelors of Science in Food & Beverage Management @ Arts Institute of Atlanta. With a robust skill set that includes Culinary Skills, Restaurants, Menu Development, New Restaurant Openings, Restaurant Management and more. Terrence Tookes has 2 emails and 5 mobile phone numbers on RocketReach.