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Sue Gray Location
Hartford, VT, US
Sue Gray Work
Director Of Product Development @ (August 1996 - Present)
Sue Gray Education
Johnson & Wales University
Bachelor of Science - BS (Culinary art, business)
1977-1981
Sue Gray Skills
Bakery
Catering
Culinary Skills
Food
Food & Beverage
Food Industry
Food Processing
Food Safety
Food Science
Food Service
Food Technology
HACCP
Ingredients
Product Development
Recipes
Sensory Evaluation
Strategic Planning
Sue Gray Summary
Sue Gray, based in Hartford, VT, US, is currently a Director Of Product Development at King Arthur Baking Company. Sue Gray holds a 1977 - 1981 Bachelor of Science - BS in Culinary art, business @ Johnson & Wales University. With a robust skill set that includes Bakery, Catering, Culinary Skills, Food, Food & Beverage and more. Sue Gray has 2 emails and 1 mobile phone numbers on RocketReach.
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