Tod Bramble Email & Phone Number
Director, Industry Engagement @ King Arthur Baking Company
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Tod Bramble Location
- South Portland, ME, US
Tod Bramble Work
- Director, Industry Engagement @ (November 2024 - Present)
- Key Account Manager @ (June 2014 - October 2025)
- Strategic Account Manager: Cargill - Integrated Bakery Resources and Horizon Milling @ (August 2011 - June 2014)
- National Sales Manager @ (July 2009 - August 2011)
- REGIONAL SALES MANAGER @ (January 2000 - July 2009)
- Teaching Assistant @ AMERICAN INSTITUTE OF BAKING (January 1998 - January 2000)
- GRADUATE RESEARCH ASST @ (January 1998 - January 2000)
- BREAD BAKER @ STANDARD BAKING CO (January 1995 - January 1998)
Tod Bramble Education
- Kansas State University
MS (Grain Science)
1998-2000 - UC Santa Barbara
BA (Biological Sciences)
1987-1991
Tod Bramble Skills
- Bakery
- Food
- Ingredients
- Sales Management
- Food Industry
- Bread
- Food Service
- Baking
- Food Processing
- Food Quality
- Grocery
- Food Science
- Culinary Skills
- Management
- Food Safety
- Flavors
- Dairy
- Frozen Food
- Catering
- New Business Development
- Strategic Planning
- Team Building
- Sales
- Microsoft Word
- Leadership
- Customer Service
- Marketing
- Public Speaking
Tod Bramble Summary
- Tod Bramble, based in South Portland, ME, US, is currently a Director, Industry Engagement at King Arthur Baking Company. Tod Bramble brings experience from previous roles at Ardent Mills, Cargill and King Arthur Baking Company. Tod Bramble holds a 1998 - 2000 MS in Grain Science @ Kansas State University. With a robust skill set that includes Bakery, Food, Ingredients, Sales Management, Food Industry and more. Tod Bramble has 2 emails and 1 mobile phone numbers on RocketReach.
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Tod Bramble
Director, Industry Engagement
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