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Shane Whitney Location
Wolcott, CT, US
Shane Whitney Work
Line Cook @ (May 2018 - Present)
line cook and souschef @ Max Downtown (February 2016 - May 2018)
Line Cook @ The Atlantic Inn (May 2014 - October 2014)
Shane Whitney Education
The Culinary Institute of America
Bachelor's degree (Business Management)
2013-2015
Shane Whitney Skills
Catering
Culinary Skills
Fine Dining
Food & Beverage
Food Preparation
Food Safety
Hospitality Industry
Restaurants
Shane Whitney Summary
Shane Whitney, based in Wolcott, CT, US, is currently a Line Cook at Flik Hospitality Group. Shane Whitney brings experience from previous roles at Max Downtown and The Atlantic Inn. Shane Whitney holds a 2013 - 2015 Bachelor's degree in Business Management @ The Culinary Institute of America. With a robust skill set that includes Catering, Culinary Skills, Fine Dining, Food & Beverage, Food Preparation and more. Shane Whitney has 2 emails and 1 mobile phone numbers on RocketReach.
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