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Scott Paget Location
Phoenix, AZ, US
Scott Paget Work
Executive Chef @ (June 2024 - Present)
Sales Representative @ (July 2023 - June 2024)
Executive Sous Chef @ (January 2023 - May 2024)
Sous Chef @ (January 2022 - July 2023)
Executive Chef @ Flint by baltaire (October 2020 - January 2022)
Executive Chef @ Stk steakhouse (December 2019 - October 2020)
Restaurant Chef @ (February 2019 - November 2019)
Banquet Chef @ Sassi Ristorante LLC (June 2015 - June 2018)
Chef @ (September 2014 - June 2015)
Chef De Cuisine @ carefree station (January 2008 - September 2014)
Scott Paget Education
Arizona Culinary Institute
degree in culinary (Restaurant, Culinary, and Catering Management/Manager)
2009-2010
Arizona Culinary Institute
culinary (Restaurant, Culinary, and Catering Management/Manager)
Scott Paget Skills
Client Relations
Culinary Arts
Culinary Education
Culinary Management
Customer Service
Food Industry
Food Preparation
Food Quality
Food Safety
Food and Beverage Operations
Hospitality
Hospitality Industry
Hotel Management
Hotels
Inventory Management
MICROS
Management
Menu Costing
Microsoft Excel
Microsoft Office
Oral Communication
Pastry
Pre-opening
Recipe Testing
Resorts
Sales
Sanitation
Sauces
Teamwork
Wine
Wine Tasting
Gestion de projet
Restaurants
Strategic Planning
Pre Opening
Scott Paget Summary
Scott Paget, based in Phoenix, AZ, US, is currently a Executive Chef at M Culinary Concepts. Scott Paget brings experience from previous roles at The Chefs' Warehouse, Arboleda, Paradise Valley Country Club and Flint by baltaire. Scott Paget holds a 2009 - 2010 degree in culinary in Restaurant, Culinary, and Catering Management/Manager @ Arizona Culinary Institute. With a robust skill set that includes Client Relations, Culinary Arts, Culinary Education, Culinary Management, Customer Service and more. Scott Paget has 1 emails and 2 mobile phone numbers on RocketReach.
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