Sarah Bishop Email & Phone Number

Private Chef @ take a chef

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Sarah Bishop's Location

Salt Lake City, UT, US

Sarah Bishop's Work

Private Chef @ take a chef
Private Chef @ take a chef
Chef and Owner @ Blade & Fire Culinary Services

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ADR Chef and Supervisor @ Montage Hotels & Resorts
Sous Chef @ Cafe Trio
AM Chef @ The Chateaux Deer Valley @ Stein Eriksen Lodge Deer Valley
Sous Chef @ Vail Resorts/Hilton
AM Sous Chef @ Vail Resorts
Sous Chef @ Ryan's Steakhouse Chop's & Seafood
Chef Instructor @ Southern Home and Garden

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Sarah Bishop's Education

Johnson & Wales University
Associate of Arts and Sciences - AAS (Culinary Arts/Chef Training)
2011 - 2012
ServSafe
Managers'Certificate (Food Handling and Sanitation)
2020 - 2025
American Culinary Foundation
Certified Member (Culinary Arts/Chef Training)
2012

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Federation of Dining Room Professionals
Certfication FDRP (Fine Dining/ FOH operations)
2012
Western State Colorado University
BA (Business Administration and Management, General)
1990 - 1995

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Sarah Bishop's Summary

Sarah Bishop, based in Salt Lake City, UT, US, is currently a Private Chef at Take a Chef, bringing experience from previous roles at Take a Chef, Blade & Fire Culinary Services, Montage International and Cafe Trio. Sarah Bishop holds a 2011 - 2012 Associate of Arts and Sciences - AAS in Culinary Arts/Chef Training @ Johnson & Wales University. Sarah Bishop has 2 emails and 2 mobile phone numbers on RocketReach.

Sarah Bishop Email Address

Found 2 email address listings:

Sarah Bishop Phone Number

Found 5 phone numbers:

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