Sagra will be closing as of December 1, 2023. Sagra was founded in 2019 with the goal of helping to transform our food system by forging meaningful connections between producers (farmers) and consumers (guests). We set out to inspire profound connections with our food, the land, and one another through innovative culinary concepts and unforgettable farm stays. While Sagra will no longer be able to create the experiences on farms, we encourage each and every one of you to continue forging those vital connections with our incredible farm partners and farms near you.
| Website | http://sagrafarms.com |
| Employees | 2 (2 on RocketReach) |
| Founded | 2020 |
| Industry | Hospitality, Leisure Facilities, Other Restaurants, Hotels and Leisure |
| Keywords | Sustainable Farming, Local Food, Food System Transformation, Organic Produce, Fresh Produce, Farm To Table, Food Production, Food Sourcing, Farmers Market, Seasonal Produce, Agricultural Products, Healthy Eating, Community Supported Agriculture, Culinary Ingredients, Food Distribution, Gourmet Food, Food Delivery, Agricultural Technology |
| Competitors | FreshDirect, Blue Apron, HelloFresh, Sunbasket, Green Chef, EveryPlate, Snap Kitchen, Trifecta, Factor_, BistroMD, LLC +31 more (view full list) |
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2 people are employed at Sagra.
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