Since 1928, Ridgewells has combined unique menus with trendsetting designs to create memorable events. Over the years, we have expanded beyond the catering of social functions. In 2002, we founded Haute on the Hill by Ridgewells, now known as Haute Catering by Ridgewells, to accommodate clients that request union management. We began catering major sporting events in the 1980s, and serving private schools and corporations in the early 1990s. In 2008, we launched a staffing company, Purple Tie by Ridgewells. www.ridgewells.com
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Ridgewells Catering Questions
The Ridgewells Catering annual revenue was $25.7 million in 2026.
Susan Lacz is the Chief Executive Officer and Hospitality Maven of Ridgewells Catering.
75 people are employed at Ridgewells Catering.
Ridgewells Catering is based in Bethesda, Maryland.
The NAICS codes for Ridgewells Catering are [722, 72, 7223].
The SIC codes for Ridgewells Catering are [58, 581].
Top Ridgewells Catering Employees
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Susan Lacz
Chief Executive Officer and Hospitality Maven at Ridgewells Catering
Chevy Chase Village, MD, US14 -
Kevin Dewey
Chief Financial Officer at Ridgewells Catering
Silver Spring, MD, US25 -
Andrew Chalfant
Director - Major Events at Ridgewells Catering
Bethesda, MD, US25+ -
Sharon Peterson
Director of Payroll at Ridgewells Catering
Bethesda, MD, US22 -
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Claudia Castro
Human Resources Director at Ridgewells Catering
Washington, DC, US11 -
Trenard Hodge
Chief of Staff at Ridgewells Catering
Chevy Chase Village, MD, US11 -
Andie Himmelrich
Event Designer at Ridgewells Catering
Washington, DC, US14 -
Kim Hanson
Sales Development Manager at Ridgewells Catering
Bethesda, MD, US15+
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