Rick Becker Location
- Baltimore, MD, US
Rick Becker Work
- 2024 -now Executive Sous Chef @
- 2021 -2024 Ala Cart Sous Chef @
- 2021 -2024 Ala Cart Sous Chef @
- 2019 -2020 Executive Sous Chef @
- 2018 -2019 Executive Chef @ Razorbacks Raw Bar & Grill
- 2016 -2018 Sous Chef @ Cunningham's Towson
- 2015 -2016 Sous Chef @
- 2010 -2015 Saute chef,worked Entrement, Grill,parties, production ,key player @ linwoods Restaurant
- 2008 -2009 worked every station,weddings,parties,etc @ chestnut ridge country club
- 2005 -2008 Kitchen Manager @ Razorbacks Raw Bar & Grill
Rick Becker Skills
- Menu Development
- Catering
- Food & Beverage
- Fine Dining
- Microsoft Office
- Management
- Event Planning
- Serve Safe Certified
- chef
- Recipe Development
- Pastry
- Culinary Skills
- Cooking
- Seafood
- Saute
- Food Safety
- Weddings
- Food and Beverage
- Universal Life Church Ordained Minister
- Menu Costing
Rick Becker Summary
- Rick Becker, based in Baltimore, MD, US, is currently a Executive Sous Chef at Elkridge Club. Rick Becker brings experience from previous roles at L'Hirondelle Club of Ruxton, The Valley Inn and Razorbacks Raw Bar & Grill. With a robust skill set that includes Menu Development, Catering, Food & Beverage, Fine Dining, Microsoft Office and more. Rick Becker has 1 emails on RocketReach.
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Skyler Davis
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Ryan Kelly
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