RH Amar Competitors

WORK AT BRINDISA Our sustained success has been built by our people. We are passionate about what we do, and care deeply about the quality of the foods we offer. We foster a culture that is open, honest and emphasises respect for everyone who works here. Staff retention is high because we like what we do and enjoy the rich kaleidoscope of colleagues we work with. Brindisa’s success is built on its people, ethical, creative & with a real love of great food, origins and ingredients. Not to mention we want to have fun! OUR CORE VALUES Our core values are what we live by: they shape the Brindisa culture and define its character. Put simply this is what it’s all about... love of food, integrity, knowledge of Spain, innovation. We take pleasure in our work and celebrating our successes together. We practice OBF (Open Book Finance). It is our way of breaking down barriers and encouraging all our people to participate in our annual planning and decision making. WHY IT’S A GREAT PLACE TO WORK Become a Brindisa team member and experience the freedom to let your individual style show, whilst working side by side with a fun, friendly and diverse team! You’ll have the opportunity to learn about amazing Spanish products from experts, to visit Spain on team trips to meet some of our dedicated suppliers, and then have the chance to pass on what you learn to our great customers. We want you to be able to take advantage of the many opportunities to grow, both personally and professionally. Brindisa encourages open communication and leadership through regular meetings, where team operations are discussed and consensus decisions are made. Appreciation is at the heart of Brindisa; we look to enjoy each other’s contributions – giving & receiving thanks! Brindisa tries to ensure that you have the tools and support to achieve your objectives and to enable you to achieve your team member incentive goals. At Brindisa we celebrate success together! Inspired?

East End Foods has over 45 years' experience as a leading supplier and innovator in the UK Indian food market. We are trusted suppliers of high quality ethnic foods to a wide range of markets from our progressive plant in the West Midlands, at the centre of the national distribution network. Over 80% of Asian independents stock East End's range as well as the world food aisles of all the major UK multiple retailers.

The Clearspring goal is to get nutritious, organic food back on the kitchen table. To do this we constantly work and play to convert one more acre back to Organic each day. By developing the demand for organic foods and encouraging the cultivation of organic crops by farmers today, we ensure that you and generations to come can enjoy the great taste and benefits of good food. Clearspring is a privately owned UK company established in the 1980s to distribute great tasting traditional foods that support good health; promote sustainable agriculture; and provide economic stability for producer communities. Set up by its current Chairman, Christopher Dawson, in 1993, we celebrate our 30th Anniversary in 2023. Clearspring currently distributes over 280 products from around the world, has wholesale customers in the UK, and further wholesale customers in more than 50 countries worldwide. From their west London offices Christopher and his staff travel around the world in search of high quality products that meet Clearspring's exacting standards. Each product is carefully evaluated for purity of ingredients and ecologically sound manufacturing practices. Clearspring looks for products that are GMO free and made with whole organic ingredients. Refined organic ingredients such as organic sugar are not acceptable; Clearspring believes that refining organic foods depletes them of their intrinsic value. Clearspring foods must also be made by traditional methods using time-tested recipes. Indeed, some of the foods Clearspring labels are made using methods and recipes dating back 200 to 500 years or more. In addition to its large selection of traditional Japanese foods, Clearspring has an equally large range of traditional European foods. These include an extensive range of organic cold pressed oils, sugar-free organic fruit purees, organic grains, seeds and almonds.