Chef Walter Manzke brings local ingredients to diners in a relaxed yet refined space with communal tables and a bakery for breakfast, lunch and dinner.
View Top Employees from Republique| Website | http://www.republiquela.com |
| Revenue | $36.7 million |
| Funding | $3 million |
| Employees | 17 (17 on RocketReach) |
| Address | 624 S La Brea Ave, Los Angeles, California 90036, US |
| Phone | (310) 362-6115 |
| Technologies |
JavaScript,
HTML,
PHP
+31 more
(view full list)
|
| Industry | Retail Apparel and Fashion, Hospitality General, Hospitality |
| Web Rank | 1 Million |
| Keywords | Republique, Republique Los Angeles, Republique Menu, Trois Mec Los Angeles, Republique La |
| Competitors | Barcelona Wine Bar, Clique Hospitality, FIG & OLIVE, Rock & Brews Restaurants, Tiki's Grill & Bar |
| SIC | SIC Code 546 Companies, SIC Code 54 Companies |
| NAICS | NAICS Code 3118 Companies, NAICS Code 31 Companies, NAICS Code 311 Companies |
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Republique Questions
The Republique annual revenue was $36.7 million in 2023.
Akbarov Rovshan is the Creative Director of Republique.
17 people are employed at Republique.
Republique is based in Los Angeles, California.
The NAICS codes for Republique are [3118, 31, 311].
The SIC codes for Republique are [546, 54].
Top Republique Employees
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