If you need more lookups,
subscriptions start at $34 USD/month.
Cameron Duffy Location
United States
Cameron Duffy Work
2023 -now Head Chef @
2021 -2023 Head Pastry Chef @
2019 -2021 Co-Owner @ BreadforFlour
2019 -2019 Executive Sous Chef @
2017 -2019 Executive Sous Chef @
2014 -2017 Senior Chef de Partie @
2013 -2014 Chef De Partie @
2010 -2013 Line Cook @
Cameron Duffy Education
George Heriot's School 2003-2009
Cameron Duffy Skills
Hotels
Pre-opening
Hospitality Industry
Food & Beverage
Menu Development
Restaurants
Culinary Skills
Hospitality
Cooking
Food
Chef
Food and Beverage
Pre Opening
Cameron Duffy Summary
Cameron Duffy, based in United States, is currently a Head Chef at République. Cameron Duffy brings experience from previous roles at Saint Pierre, BreadforFlour, Groupe Hélène Darroze and The Bath Priory. Cameron Duffy holds a 2003 - 2009 George Heriot's School. With a robust skill set that includes Hotels, Pre-opening, Hospitality Industry, Food & Beverage, Menu Development and more. Cameron Duffy has 2 emails on RocketReach.
Looking for a different Cameron Duffy?
Find contact details for 700 million professionals.