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Raymond Baek Location
St. Louis, MO, US
Raymond Baek Work
Product Development Scientist, Product and Process NA and LatAm @ (July 2026 - Present)
Application Scientist @ (July 2025 - April 2026)
Brewing Science and Technology Teaching Assistant @ (August 2023 - May 2025)
Graduate Research Assistant @ (July 2023 - May 2025)
WolfPack Brewing Lab Assistant @ (May 2021 - May 2025)
Intramural Volleyball Official at Wellness and Recreation Center and Carmichael Gym @ (February 2024 - July 2024)
Sports Program Supervisor at Wellness and Recreation Center and Carmichael Gym @ (February 2024 - July 2024)
Undergraduate Research Assistant @ (May 2021 - May 2023)
Process Applications Student Employee at Howling Cow Dairy @ (October 2021 - January 2022)
Packaging Procurement Intern @ (May 2022 - August 2022)
Raymond Baek Education
North Carolina State University
Master of Science - MS (Food Science)
2023-2025
North Carolina State University
Bachelor of Science - BS (Food Science, Minor in Brewing Science and Technology)
2021-2023
Raymond Baek Summary
Raymond Baek, based in St. Louis, MO, US, is currently a Product Development Scientist, Product and Process NA and LatAm at AFB International. Raymond Baek brings experience from previous roles at Sensient Food Color and North Carolina State University. Raymond Baek holds a 2023 - 2025 Master of Science - MS in Food Science @ North Carolina State University. Raymond Baek has 1 emails on RocketReach.
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