Ray Wirtz's Location

California, United States

Ray Wirtz's Work

Ray Wirtz's Education

  • University of Wisconsin-Milwaukee

    Bachelor of Fine Arts (BFA) (Painting and Drawing)

    1991 - 2005
  • Marquette University

    Bachelor of Fine Arts (B.F.A.) (Philosophy)

    1988

Ray Wirtz's Skills

  • Food Quality
  • Food
  • Restaurant Management
  • Catering
  • Food Cost Analysis
  • ServSafe
  • Cuisine
  • Labor Control
  • Marketing
  • Microsoft Excel

Ray Wirtz's Summary

Ray Wirtz, based in California, United States, is currently a Executive Chef at Chalet Restaurant Group, bringing experience from previous roles at BONAPPETIT, Bon Appétit Management Company-California College of The Arts, Eurest ,Visa and Golden Bear Restaurants. Ray Wirtz holds a 1991 - 2005 Bachelor of Fine Arts (BFA) in Painting and Drawing @ University of Wisconsin-Milwaukee. With a robust skill set that includes Food Quality, Food, Restaurant Management, Catering, Food Cost Analysis and more, Ray Wirtz contributes valuable insights to the industry. Ray Wirtz has 2 emails on RocketReach.

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