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Ray Callahan Location
Williams Bay, WI, US
Ray Callahan Work
2021 -now Chief Operating Officer @
2000 -2019 Vice President - Operations @
1992 -2000 Manufacturing Manager @
Ray Callahan Education
Northern Illinois University 1986-1990
Ray Callahan Skills
Acquisition Integration
Cross-functional Team Leadership
Food Industry
Lean Manufacturing
Ingredients
Continuous Improvement
Income Statement
HACCP
Food Processing
5S
ISO
Food Manufacturing
FMCG
Food Service
Quality Management
Production Planning
R&D
Demand Planning
Food
Purchasing
TPM
Manufacturing
GMP
Supply Chain Management
Dairy
Quality System
Supply Chain Optimization
SAP
Food Science
Inventory Management
Food Safety
Consumer Products
Operations Management
Root Cause Analysis
Quality Assurance
Supply Chain
P&L Management
Commercialization
Process Improvement
Product Development
Forecasting
Flavors
Bakery
SQF
Materials Management
Meat
Key Account Development
ISO 22000
Food Quality
Sensory Evaluation
Six Sigma
Microsoft Office
Management
Leadership
Project Management
Nutrition
Equities
Valuation
Manufacturing Operations
Logistics Management
Air Freight
Ocean
Cross Functional Team Leadership
Ray Callahan Summary
Ray Callahan, based in Williams Bay, WI, US, is currently a Chief Operating Officer at McClancy Foods & Flavors. Ray Callahan brings experience from previous roles at Kerry Americas and Nabisco Biscuit Company. Ray Callahan holds a 1986 - 1990 Northern Illinois University. With a robust skill set that includes Acquisition Integration, Cross-functional Team Leadership, Food Industry, Lean Manufacturing, Ingredients and more. Ray Callahan has 2 emails and 1 mobile phone numbers on RocketReach.
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