Randall Bates's Location
Tiverton, RI, US
Randall Bates's Work
- Assistant Manager @ Au Bon Pain
- sous chef @ Sakonnett golf course
Randall Bates's Education
- Johnson & Wales University
(culinary arts)
Randall Bates's Skills
- Leadership
- Management
- Customer Service
Randall Bates's Summary
Randall Bates, based in Tiverton, RI, US, is currently a Assistant Manager at Au Bon Pain, bringing experience from previous roles at Sakonnett golf course. Randall Bates holds a Johnson & Wales University. With a robust skill set that includes Leadership, Management, Customer Service and more, Randall Bates contributes valuable insights to the industry.
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