Quality Assurance Systems and HACCP Coordinator @ (July 2002 - May 2008)
Production and Quality Assurance Supervisor @ Shah Trading Co. Ltd (September 2000 - June 2002)
Teaching and Research Assistant @ (February 2000 - June 2000)
Production and Quality Control Supervisor @ Aneja Food Products Ltd (May 1997 - October 1998)
Rajesh Modi Education
University of Guelph
Master's Degree (Food Science; Food Safety and Quality Assurance)
1999-2000
Guru Nanak Dev University
Bachelor (Hons) (Food Science)
1993-1997
Rajesh Modi Skills
HACCP
Quality System
Food
Food Safety
ISO 22000
Food Industry
Quality Assurance
Food Science
Continuous Improvement
Sanitation
Quality Control
Food Processing
Iso 9000
GMP
New Business Development
Project Management
Sales
Rajesh Modi Summary
Rajesh Modi, based in Hamilton, ON, CA, is currently a Global Quality Systems and LIMS Manager at Ingredion Incorporated. Rajesh Modi brings experience from previous roles at Ingredion Incorporated, The J.M. Smucker Company and Ralcorp Frozen Bakery Products. Rajesh Modi holds a 1999 - 2000 Master's Degree in Food Science; Food Safety and Quality Assurance @ University of Guelph. With a robust skill set that includes HACCP, Quality System, Food, Food Safety, ISO 22000 and more. Rajesh Modi has 2 emails on RocketReach.
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