Philip Tessier's Location

Napa, CA, US

Philip Tessier's Work

Philip Tessier's Education

  • Culinary Institute of America

    Associates Degree in Culinary Arts (Culinary Arts)

    1997 - 2000
  • William & Mary

    (French, English Literature)

    1996 - 1997

Philip Tessier's Skills

  • Fine Dining
  • Menu Development
  • Culinary Skills
  • Restaurant Management
  • Restaurants
  • Pastry
  • Banquets
  • Cooking
  • Catering
  • Food & Beverage

Philip Tessier's Summary

Philip Tessier, based in Napa, CA, US, is currently a Chef Partner at PRESS Napa Valley, bringing experience from previous roles at Manna Hospitality LLC, Hestan Smart Cooking, Chasing Bocuse; Published November 2017 and Bocuse d'Or Team USA. Philip Tessier holds a 1997 - 2000 Associates Degree in Culinary Arts in Culinary Arts @ Culinary Institute of America. With a robust skill set that includes Fine Dining, Menu Development, Culinary Skills, Restaurant Management, Restaurants and more, Philip Tessier contributes valuable insights to the industry. Philip Tessier has 2 emails and 1 mobile phone number on RocketReach.

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